Project Topics on Beans (Phaseolus Vulgaris)

List of Project Topics for Final Year Research Students in Nigeria


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List of Final Year Project Topics on Beans (Phaseolus Vulgaris)


  • A Survey Of Cultural Practices For Managing Foliar Fungal Diseases In Common Beans

  • Physiochemical And Sensory Evaluation Of Cookies Produced From Blends Of Malted Sorghum, Sprouted Black Beans And Cooked Cocoyam Flour, Proximate Analysis, Minerals

  • Effects Of Oil Palm Bunch Ash And Poultry Manure Independently On The Growth And Yield Of French Beans (Phaseolus Vulgaris L.)

  • The Effect Of Crude Oil Contaminated Soil On The Physical And Biochemical Properties Of Beans (Phaseolus Vulgaris)

  • Isolation And Identification Of Pests Associated With Phaseolus Vulgaris L. (Beans): A Store Of The Old Market, Lokoja

  • Effect Of Potash On Microbial Activity On Cooked Brown Beans

  • Large Scale Production Of Rice And Beans And Economic Growth

  • Factors Influencing Consumption Patterns Of Roasted Plantain And Beans (A Case Of Study Of Nnamdi Azikiwe University Students)

  • Mycoflora Of Stored Locus Beans (Parkia Biglobosa) Purchased From Uselu Market

  • Production Of “Ogiri” From Soyabean Using Micro Organism Responsible For Fermentation Of Castor Beans Seed “Ogiri” (Commercial “Ogiri”)

  • Sensory Evaluation Of Using Creaming Method And Flour Formulation Of Cake From All Purpose Flour, Corn Flour, And Soya Beans Flour

  • Self Empowerment Through The Processing And Marketing Of Locust Beans For Export

  • A Survey Of Cultural Practices For Managing Foliar Fungal Diseases In Common Beans

  • Comparative Determination Of Protein Contents Of Breadfruit, Brown Beans And Soybeans